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Advances in Food Traceability Techniques and Technologies PDF
By:Montserrat Espiñeira,Francisco J Santaclara
Published on 2016-06-18 by Woodhead Publishing

Advances in Food Traceability Techniques and Technologies: Improving Quality Throughout the Food Chain covers in detail a topic of great importance to both the food industry which is obliged to provide clear and accurate labeling of their products and the government and other organizations which are tasked with verification of claims of food quality and safety. The traceability of food products is becoming ever more important as globalization continues to increase the complexity of food chains. Coverage in the book includes the wide range of technologies and techniques which have been utilized in the tracing of food products. In addition, the ways in which the misuse of food traceability will affect the quality of food is also covered throughout. The first part of the book introduces the concept of traceability in the food industry, highlighting advantages of a robust traceability and the difficulties involved in implementing them. The second part looks at the technologies used to trace products, and the third section reviews the legal requirements for food traceability in the EU, the US, and the rest of the world. The final section contains a number of case studies which evaluate how food traceability has been successfully implemented in various foods focusing on the quality of the food. Provides a wide ranging overview of all recent advances in food traceability techniques and technologies Presents case studies covering when food traceability techniques have been applied to a range of food stuffs Covers the legal aspects of food traceability in the EU, the USA, and around the world

This Book was ranked at 37 by Google Books for keyword Science et technologie.

Book ID of Advances in Food Traceability Techniques and Technologies's Books is fVkNCgAAQBAJ, Book which was written byMontserrat Espiñeira,Francisco J Santaclarahave ETAG "UR188jPGAmI"

Book which was published by Woodhead Publishing since 2016-06-18 have ISBNs, ISBN 13 Code is 9780081003213 and ISBN 10 Code is 0081003218

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Book which have "402 Pages" is Printed at BOOK under CategoryTechnology and Engineering

Book was written in en

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Download Advances in Food Traceability Techniques and Technologies PDF Free

Download Advances in Food Traceability Techniques and Technologies Books Free

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Download Advances in Food Traceability Techniques and Technologies PDF

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